BY JOE KUHN The Black Bull Steakhouse, the county’s newest upscale eatery, is bringing the atmosphere and flavor of a New York City restaurant right here to Rockland. Opened in early 2018, Black Bull Steakhouse serves not just expertly prepared steaks, but also homemade pastas, fresh seafood, and top shelf wine. Founded by veteran chef Thomas […]
By Col. Andrew J. Smith In my perambulations about the area, I see places and things that I put into my mental file for future reference. One of these is the Copper Still on Route 202 in Mount Ivy. The restaurant is situated in the triangle exactly where the Mount Ivy Pub stood for generations. This present […]
BY COL. ANDREW J. SMITH Not long ago I was traveling up Route 303 in Valley Cottage and abruptly noticed that the landmark eatery, “The Pie Man”, which was there for more than a generation, was no longer there. I decided that soon I had to find out what happened. Well, today was the day […]
British celebrity chef Gordon Ramsay was in Congers Sunday, November 5 and Monday, November 6 for the filming of an episode of his new Fox show “24 Hours to Hell and Back.” Ramsay brought his culinary expertise as well as his wry wit and painfully honest critiquing skills to Bella Gianna’s on Rt. 303. Ramsay’s […]
BY JOE KUHN The first thing you’ll notice when stepping into Dill’s Fresh Mediterranean Grill in New City is the enticing smell of roasting meat. The aroma tickles your nostrils and tempts your stomach as you peruse the menu. A small and casual restaurant with a clearly visible kitchen, Dill’s lets its product speak for […]